The Electric Wok is great for all kinds of cooking. It’s ideal for keeping food warm and creating sauces on low heat settings. While on medium to high heat, it cooks flavourful curries and casseroles, boils rice, pasta, and steams proteins and veggies. As a wok, it’s also perfectly suited for stirfries and shallow frying of various foods. The surface of the wok is non-stick which means easier cleaning and no worrying about whether your meal will latch onto the cooking surface and burn altogether. Rent your Electric Wok for your catered event or Asian themed party today.
Electric Wok – For HireSourced By EHIRE | Fulfilled By EHIRE
R138.00 incl. VAT
A versatile wok with a non-stick surface, great for cooking everything from sauces to stirfries. EHIRE will connect you to a trusted event provider for the same or similar item.